Quality of Service

A great deal of success has been achieved with the treatment of high cholesterol, diabetes, bowel conditions, and overweight in particular, with patients pleased that the diet was not boring or repetitive and that they did not have to "go hungry" in order to achieve their goals. Many were surprised that much of the dietary advice was about what foods to eat more of rather than what foods to cut down on.  New research has made it possible to achieve greater dietary control of many diseases and conditions and in some cases, to come off medication completely. Also, blood test readings typically come back into normal ranges and all symptoms disappear after several weeks/months of commencing dietary modification.

Dietitians at Nutrition Clinic keep up with the latest nutritional research and findings to ensure their patients are receiving the best possible treatment. Feedback from patients indicates a high level of satisfaction with both the educational process and the practical advice given to help in the application of the technical information.